Amount of Total lipid (fat) in Fat free ice cream, no sugar added, flavors other than chocolate

Dairy and Egg Products

In 100 g (Grams) of Fat free ice cream, no sugar added, flavors other than chocolate there is 0 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Fat free ice cream, no sugar added, flavors other than chocolate.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%

Fat free ice cream, no sugar added, flavors other than chocolate

Fat free ice cream, no sugar added, flavors other than chocolate is a type of Dairy and Egg Products. The most significant nutrients in Fat free ice cream, no sugar added, flavors other than chocolate are listed below.

Water 65.52 g 65.52%
Energy (calorie) 133 kcal
Energy (joule) 557 kJ
Protein 4.41 g 4.41%
Total lipid (fat) 0 g
Ash 1.2 g 1.2%
Carbohydrate, by difference 28.86 g 28.86%
Fiber, total dietary 7.4 g 7.4%
Sugars, total 8.82 g 8.82%
Calcium, Ca 147 mg 0.15%
Iron, Fe 0 mg
Magnesium, Mg 9 mg 0.01%
Phosphorus, P 75 mg 0.08%
Potassium, K 196 mg 0.20%
Sodium, Na 110 mg 0.11%
Zinc, Zn 0.31 mg
Copper, Cu 0.03 mg
Selenium, Se 1.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.029 mg

Nutrients in Fat free ice cream, no sugar added, flavors other than chocolate